This Week at SYC
Events and Dining Specials
March 26th thru 29th, 2020
Our dining room and bar are closed for now, but we are still here and ready to serve you!
Our full menu and Chef’s specials are available for pick up (Members only).
Sealed beer, wine, and daiquiris are also available.
Wednesday – Sunday
11:30 am – 7:30 pm
Call 318-631-7414 to place your order.
Chef’s To-Go Specials This Week
(All prices include tax)
- Beef Tips & Rice – Served with jalapeno cornbread. – $15.00
- Sauteed Chicken Breast – Topped with onion, bell pepper, tomato, Swiss cheese and a white wine cream sauce. Served with a twice baked potato and green beans amandine. $16.00
- Grilled Swordfish – With lemon butter and capers. Served with a twice baked potato and green beans amandine – $18.00
- Peach Mousse with Fresh Mint – $5.50
