SYC Menu

Dining Hours:

Closed Monday & Tuesday

Regular Menu Only:

Wednesday – 3:00 pm – 8:00 pm

Chef’s Weekly Specials and Regular Menu:

Thursday – Friday – 3:00 pm – 9:00 pm

Saturday – 11:00 am – 9:00 pm

Sunday – 11:00 am – 8:00 pm

Weekly Chef Specials

Thursday, May 19th – Sunday, May 22nd.

Soup of the Week – Gazpacho

 

Chicken or Shrimp Salad atop a bed of mixed greens.  Served with crackers.

 

Turkey Wrap – With a basil aioli.  Served with your choice of side. potatoes.

Rack Of Lamb – With a wild mushroom sauce.  Served with a baked potato and asparagus.

 

Xangos