SYC Dining
Dining Hours:
Closed Monday & Tuesday
Regular Menu Only:
Wednesday – 3:00 pm – 8:00 pm
Chef’s Weekly Specials and Regular Menu:
Thursday – 3:00 pm – 9:00 pm
Friday – 3:00 pm – 9:00 pm
Saturday – 11:00 am – 9:00 pm
Sunday – 11:00 am – 8:00 pm
Weekly Chef Specials:
Served Thursday, April 3rd to Sunday, April 6th.
Steak Frites – 16 oz grilled ribeye atop fries covered in bearnaise sauce.
Peublo Quesadilla – Grilled chicken and mango quesadilla with 4 cheeses. Served with pico de gallo, salsa and sour cream.
Peanut Butter Mousse